Food: Eleven Delicious Sweet Buns!

I know. Yum.  Buns. Hot diggity!

Are you into sticky buns? I am, but I must admit I hardly ever have them. I’m such a healthy eater, I am super aware that sticky buns are a now and then kind of thing. I can feel the sugar hitting my system, just by looking at them. But that’s not to say that there’s not room for them in my life.  I cleverly make room for sticky buns.  I just don’t do it all the time.

Even though they look quite tricky, they are super easy to make. You make a dough. Let it rise. You roll it out into a big rectangle. You sprinkle it with some kind of delicious sprinkle.  And then you roll the rectangle up to form a sausage shape.  You cut that dough roll into slices. Let them rise. Bake them. And then you ice them.  Ta-dah.

Here’s a lady doing just that on video, in case you are still confused.  And here’s a whole heap of sweet buns (complete with recipe links under each image) in case you want to make your own. I think you should. Make sweet buns.  Your friends or family will love you (even more) for it.

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Food : Eleven Delicious Sweet Buns

Lemon Blueberry Breakfast Rolls | Cascadian Farm Organic Goodness

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Do you want to make cinnamon rolls? Or one of these other ace recipes?  I do! Let’s go!

x Pip